Ingredients:

1 white cake mix

1 (3 ounce) package strawberry Jell-O gelatin dessert

4 eggs

1 cup vegetable oil

1⁄4 cup water

1 (10 ounce) package frozen strawberries, thawed

1 (1 lb.) package powdered sugar

1⁄3 cup butter, softened

Directions:

1. 1. Combine cake mix, jello, and eggs.
2. 2. Mix well.
3. 3. Add oil, water, and 1/2 the strawberries.
4. 4. Beat on med for 2 minutes.
5. 5. Pour into greased 12x9 pan.
6. 6. Bake at 350* for 30 minutes.
7. 7. Cool.
8. 8. Frosting: Combine powdered sugar, butter and remaining strawberries. Mix well. Spread on cooled cake.

Bon Appetit!