Ingredients:

1/2 cup applesauce

2 smalls to medium bananas mashed

1 1/2 cup sugar

2 tsp vanilla extract

1/2 cup cocoa powder

1 1/2 tsp baking soda

1/2 tsp salt

2 cup finely shredded zucchini

2 cups all-purpose flour

1/2 cup walnut pieces

Directions:

1. Preheat oven to 350 degrees F. Grease and flour a 9 x 13-inch baking pan. In a large bowl, mix together the applesauce, mashed bananas and sugar. Add vanilla and cocoa and mix together. Then add baking soda, salt and zucchini and mix together.

2. Add flour and walnuts and mix together. Spread evenly into the prepared pan. Bake for 25 mins until brownies spring back when gently touched.

Bon Appetit!