Crock Pot Tater Tot Casserole

Ingredients

• 1-pound ground beef, browned
• 1 can RoTel
• 1 16oz package of frozen Tater Tots
• 1 can Cream of Chicken Soup
• 1 small onion
• 2 cups cheddar cheese, shredded

Directions

1. Brown beef and add in chopped onion and Rotel.
2. Pour beef and onion mixture on the bottom of a greased Crock Pot.
3. Mix in Cream of Chicken Soup.
4. Top mixture with tater tots across the top.
5. Cook low for 2-3 hours.
6. 30 minutes before you are going to serve the Tater Tot Casserole top with shredded cheese.