Ingredients:

250 gms plain biscuits

105 gms Peppermint Crisp chocolate

395 gms condensed milk

150 gms milk chocolate

1 tbs butter

Directions:

1. Crush biscuits and peppermint crisp bars. In a mixing bowl add condensed milk and mix together. Press into a greased tray. Refrigerate.

2. Melt chocolate and a little butter and spread over slice. Sprinkle with crushed peppermint crisps. Refrigerate. Cut in slices. Serve.

Bon Appetit!