1 cup almond flour
1 tbsp coconut flour
1 egg
5 tbsp coconut oil
3 tbsp raw organic honey
1/4 cup melted dark chocolate
1/3 cup chopped macadamia nuts
1/4 cup good quality cacoa powder
1 tsp organic vanilla extract
1/8 tsp Himalayan sea salt
1/4 tsp baking soda
¼ cup chocolate chips
1. Preheat oven to 350.
2. Line baking sheet with baking liner.
3. Mix dry ingredients in one mixing bowl (minus nuts and additional chocolate chips).
4. Mix wet ingredients in another mixing bowl.
5. Combine wet and dry ingredients.
6. Fold in nuts and chocolate chips.
7. Using a cookie scoop, scoop spoonful at a time onto baking sheet.
8. Bake for 15 minutes.
9. Let cool on cooling rack.
10. Serve with a glass of almond milk or a fresh cup of coffee.