Nutrition
Per 100 g of prepared food
- Protein
- 15 g
- Fat
- 19.9 g
- Carbohydrates
- 1.9 g
- Calories
- 249.9 kcal
- Total dish weight
- 817 g
- Approximate servings
- 3
Estimated at 250 g per serving.
Ingredients
- 1 can flaky grands
- bag shredded cheddar 8 oz.
- half cup milk
- cubed ham or ground cooked sausage 1 cup cooked
- 5 eggs
- salt and pepper
Directions
- Add all ingredients and mix saving biscuits for last. Cut biscuits into fours and carefully mix in.
- Transfer to roomy casserole dish that has been oiled. Cook 25-40 minutes at 350°F. Check that the eggs are set in the center. Serve for breakfast or dinner w small salad. Check that the center of the casserole reaches 165°F (74°C) before serving.
Tip
If the cheese browns too quickly, cover with foil and uncover for the final 10 minutes.