Recipes

Cheeseburger & Fries Casserole

Casseroles · 8 ingredients

5.02 ratings
Cheeseburger & Fries Casserole

Nutrition

Per 100 g of prepared food

Protein
17.8 g
Fat
18.8 g
Carbohydrates
1.9 g
Calories
252.3 kcal
Total dish weight
1732 g
Approximate servings
7

Estimated at 250 g per serving.

Ingredients

  • 2 lbs lean ground beef
  • 1⁄4 teaspoon salt
  • 1⁄2 teaspoon pepper
  • 1 teaspoon minced garlic
  • 1 (300 ml) can cream of mushroom soup
  • 1 (300 ml) can cheddar cheese soup
  • 1 (500 g) package frozen French fries, any style
  • 2 cups cheddar cheese, shredded

Directions

  1. Preheat oven to 375°F. Scramble fry ground beef until cooked. Drain off grease. Then add salt, pepper and garlic. Add both soups and stir until well blended.
  2. Heat through on stove and then transfer to 9 X 13 glass pan. Cover beef mixture with the french fries.
  3. Bake for 30 minutes, until fries are crispy. Sprinkle cheese over top of casserole and return to oven to melt cheese.

Tip

Cook the mushrooms until their liquid evaporates so the casserole does not become watery.