Ingredients:

1 cup Maida

1 tsp of baking powder

1/2 tsp of baking soda

1/2 cup of powdered sugar

1/2 cup of milkmaid/ sweetened condensed milk

1 tsp of vanilla essence

1 tsp of white vinegar

4 tbsp. of softened butter

Directions:

1. Note: All wet ingredients at room temperature.

2. Mix everything together and separate the mixture into 2 halves. In one of the half mix 1 tsp of coco powder.

3. In the cupcake liner, put white mixture first and then coco mixture at the top, with the help of toothpick just make a swirl of it or lightly mix.

4. Put the cupcakes in the oven at 350F for 16-20 mins. With the help of tooth pick, poke in the cupcake to check if done, it will come out clean.

Bon Appetit!