Ingredients:

1 pack of Oreo cookies

4 tbsp. melted butter

8 oz. cream cheese, softened

1/4 cup of sugar

2 tbsp. of milk

12 oz. of cool whip

6 snack pack of chocolate pudding cups

Directions:

1. Spray a 9x13 dish with nonstick spray. In a zip closed bag, crush cookies. Set aside 1 cup of crushed cookies for topping. Combine remaining crushed cookies with melted butter.

2. Press buttered Oreo's into bottom of dish. In a small bowl, whip the softened cream cheese until light and fluffy. Mix in sugar, milk and 1 1/4 cup of cool whip until well combined. Spread cream cheese mixture over the Oreo crust til smooth and even.

3. Layer the chocolate pudding over cream cheese. Spoon remaining cool whip over pudding. Sprinkle on mini chocolate chips. Place in refrigerator to chill for atleast 4 hours, but over night is best.

Bon Appetit!