Ingredients
- 2 (10 inch) tomato-basil tortillas or 2 (10 inch) flour tortillas
- 2 eggs, cooked to scrambled (pan or microwave)
- 2 slices deli ham
- 1 small onion, chopped
- 1 small tomatoes, chopped
- 2 slices American cheese or 2 slices cheddar cheese
- nonstick cooking spray
Directions
- Preheat oven to 375. Treat sheet pan with nonstick cooking spray. Microwave tortillas for 20 seconds each (ovens vary). Put fillings in the middle; any order you choose.
- Roll up egg rollstyle. Put seamside down on sheet pan. Bake for 15 minutes. Let rest for 2 minutes. Eat whole, or cut in half and enjoy.