2 (10 inch) tomato-basil tortillas or 2 (10 inch) flour tortillas
2 eggs, cooked to scrambled (pan or microwave)
2 slices deli ham
1 small onion, chopped
1 small tomatoes, chopped
2 slices American cheese or 2 slices cheddar cheese
nonstick cooking spray
1. Preheat oven to 375. Treat sheet pan with nonstick cooking spray. Microwave tortillas for 20 seconds each (ovens vary). Put fillings in the middle; any order you choose.
2. Roll up egg rollstyle. Put seamside down on sheet pan. Bake for 15 minutes. Let rest for 2 minutes. Eat whole, or cut in half and enjoy.