Ingredients:

2 cups self-rising flour

a half stick of butter ab. 5 tbsp.

1 cup sugar

1 tsp vanilla essence

2 eggs

100 ml milk

raisins(as desired)

Directions:

1. Mix butter and sugar well add eggs, vanilla essence and then sift in the flour and mix well.

2. Add the raisins and milk. Bake at 180 for 20 mins.

Bon Appetit!