Ingredients:

1 can refrigerated cinnamon rolls

Directions:

1. Pre-heat your waffle maker until it's ready to go. Put 4 cinnamon rolls onto the waffle maker (one in each section of the 4 sections, have them touch), close the lid and cook for 3 minutes or until done.

2. Remove from waffle maker, spread a little bit of icing on them while they are hot so it melts. 1 can makes 8 cinnamon rolls.

Bon Appetit!