Ingredients:

¼ cup melted butter

½ cup graham cracker crumbs

½ cup chocolate chips

½ cup butterscotch chips

½ cup flaked coconut

½ cup chopped nuts

½ cup sweetened condensed milk

Directions:

1. Layer ingredients in a bread or cake pan that fits in your slow cooker, in the order listed. Do not stir.

2. Cover and bake on High 2-3 hours, or until firm.

3. Remove pan and uncover. Let stand 5 minutes.

4. Unmold carefully on plate and cool.

Bon Appetit!