Ingredients:

1 1/2 cups sugar

3 tablespoons flour

3 eggs

1 cup buttemilk

1/2 cup melted butter

1/2 tablespoon vanilla

1/2 teaspoon lemon extract

Directions:

1. Beat eggs well. Mix flour & sugar into eggs. Add melted butter & extracts, mix well. Add buttermilk, mix well.

2. Pour into 10” unbaked shell.

3. Bake 400 for 10 minutes.

4. Turn down heat to 350 for 40 minutes. Filling will brown & rise when done. Cool & filling will settle. Refrigerate when cool.

Bon Appetit!