Ingredients:

1 (8 oz) package cream cheese, softened

1 (7 oz) jar marshmallow creme

1/2 cup canned pumpkin

1/2 teaspoon pumpkin pie spice

Directions:

1. Combine all ingredients in a bowl. Using a mixer, mix until well blended. Cover and refrigerate 4 hours before serving. Serve with ginger snaps, graham crackers, cinnamon chips, apple slices, etc.

Bon Appetit!