Ingredients:

1-14.5 oz. can diced tomatoes & green chilies, drained

1/4 sweet onion, diced small

several tbl chopped fresh cilantro

1 small jalapeno pepper, diced small, mild or hot

1/2 lime, juiced

1 tsp chili seasoning

Directions:

1. 1. Place in a bowl and blend well. Chill in fridge.
2. 2. Served with bacon wrapped, cheese stuffed Jalapeno Peppers and Ham & Cheese Quesadilla’s.

Bon Appetit!