
Ingredients
- 1 avocado
- 2 medium tomatoes
- 1 medium red onion
- 1 lime
- 2 tablespoon olive oil
- fine sea salt and freshly ground black pepper
- chopped parsley or coriander
Directions
- Halve the avocado, remove the pit and peel the avocado. Cut into slices. Give the slices to a bowl and toss them very gently with the juice of half the lime.
- Slice the tomatoes and cut the red onion into thin slices as well.
- Arrange the salad on two plates. First the tomato slices, followed by the onion rings and then the avocado slices.
- Drizzle the salad with the olive oil, more lime juice to taste and add some salt and freshly ground black pepper. Sprinkle the salad with chopped parsley or coriander.
- Serve immediately as suggested above.