Ingredients:

4 large potatoes

400 ml milk

43 g of cheese & onion potato bake flavoured

bacon and parsley to garnish

Directions:

1. Empty contents of packet into the jug and mix with milk.

2. Arrange thinly sliced potatoes in the dish.

3. Pour sauce over the top of potatoes.

4. Bake in a preheated oven at 180C for 45 minutes until potatoes are cooked. Garnish with bacon and fresh parsley.

Bon Appetit!