Ingredients:

1 1/2 cup of all purpose flour

1 cup of white sugar

1/2 cup of butter

2 eggs

2 teaspoons vanilla extract

1 3/4 teaspoons baking powder

1/2 cup milk

3 tablespoons of instant double mocha cappuccino powder

1/2 cup of fudge frosting

1/2 cup of cream cheese frosting

Directions:

1. Preheat oven to 350 Degrees.

2. Combine flour, sugar, baking powder, butter, and vanilla in bowl with eggs.

3. Measure 1/2 cup of Milk and mix with Cappucino mix. Once thoroughly mixed, add to bowl with other ingredients and beat for aprox 2 minutes.

4. Pour into baking pan and bake for 35 - 45 depending on type of pan. Remove when done. Let cool for 45 minutes, then melt frostings and drizzle over cake.

5. Pour a cup of coffee, cut a piece of this masterpiece, sit on back an.

Bon Appetit!