Ingredients:

1 cup salted butter (melted)

2 cups keebler graham cracker crumbs

1/4 cup brown sugar

1 3/4 cup powdered sugar

1 cup peanut butter

1/2 tsp. vanilla

1 (11 oz) bag milk chocolate chips

Directions:

1. Combine all ingredients, except chocolate chips in a medium sized bowl. Stir until the mixture is smooth and creamy.

2. Pour peanut butter mixture into a 9x13 pan.

3. Melt chocolate chips in the microwave (at 50% power) for 1-2 minutes. Stir chocolate and pour over the peanut butter mixture. Spread chocolate with a spatula. To even out chocolate, tap pan on the counter.

4. Refrigerate bars for one hour. Cut while bars are still cool.

Bon Appetit!