Ingredients:

2 cups plain flour (8 1/2 ounces or 240 grams)

3 tbs sugar

1 tbs baking powder

1 tsp salt

1 3/4 cup milk (437.5 ml)

2 eggs

3/4 cup melted butter (170 g)

Directions:

1. Mix all the ingredients together. Then beat it. It doesn't need to be smooth, lumpy mixture is fine.

2. Let it sit for 10 minutes while your fry pan is heating up.

3. Use either a non-stick pan or lightly spray pan with oil. Add about 1/4 cup batter to your fry pan.

4. Cook until bubbles are showing then flip it over and cook the other side. Serve with Maple Syrup, Strawberries & Cream etc.

Bon Appetit!